Halal Status
Restaurant Type
Cuisine Type

American Cuisine

Description

Safa’s Menu created by Executive Chef Safahudeen Janoof, focuses on the Sharia Approved hand slaughter HALAL Chicken & meat and USDA elevated steakhouse for the healthy community, complemented by dynamic dishes that go beyond the traditional fine-dining steakhouse menu. Signature dishes include a Porterhouse & Rib-Eye steak, BBQ Chicken, Lamb Chops, RU Cheese Steak, Baja Fish Sandwich and Sushi lovers Poke Bowl, Steak Lovers Poke bowls, our steak comes alive with an impressive fresh Serendib beverage. The ginger soda and fresh juices offer a classic touch, accompanied by creative versions of the meal.

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